Eugene joins fro yo craze
Eugene restaurant owner Jim West is converting a Valley River Center restaurant into a fro yo shop, to capitalize on the booming frozen yogurt business.
Eugene restaurant owner Jim West is converting a Valley River Center restaurant into a fro yo shop, to capitalize on the booming frozen yogurt business.
The Portland International Airport received top honors among U.S. airports for the second year in a row from the annual Zagat Airline Survey.