Power Lunch: Larks Home Kitchen Cuisine
Roasted Brussels Sprouts, $13; Chickpea Falafel, $14; Corned Beef Reuben, $13; Duck Leg Confit, $28; Seared Petrale Sole, $29; Warm Bourbon Cherry Pot Pie, $9 High Notes Larks Home Kitchen Cuisine200 N. Riverside Drive, Medford, OR 97501541-774-4760innatthecommons.com/larks-restaurant Hours: Lunch Monday – Friday,11:30 a.m. – 2:00 p.m.; brunch Saturday – Sunday, 11 a.m. – 2 p.m. Owners: … Read more