Tactics: Investors of Distress
The investment firm that sees opportunities in companies made bankrupt by COVID-19.
The investment firm that sees opportunities in companies made bankrupt by COVID-19.
Two different restaurants use a similar approach to expand their base of customers.
A restaurateur who founded a business during the Great Recession discusses opportunities created by COVID-19.
Once bustling downtowns are adjusting to the new work-from-home normal. Will our favorite restaurants survive?
The iconic brewpub chain has successfully brought new money and new partners into the fold as the company adjusts to the evolving restaurant landscape.
How a Portland restaurant owner revives dine-in service.
McMenamins, the iconic chain of hotels and brewpubs, seeks financial partners amid a pandemic that attacks its business model from all sides.
An architecture and design firm partnered with small businesses to paint murals on boarded-up storefronts and offices as a promise of better times to come.
Sales plummet at the state’s small vineyards that rely on tasting-room visits to generate income.
OB photographer Jason Kaplan shows how the pandemic has affected life in his North Portland neighborhood.