How Sit-Down Restaurants Adapt to Survive
Two different restaurants use a similar approach to expand their base of customers.
- Published in Restaurants and Retail
Out to Lunch
Once bustling downtowns are adjusting to the new work-from-home normal. Will our favorite restaurants survive?
- Published in Restaurants and Retail
PHOTOS: A Restaurant Owner Adapts to COVID-19
How a Portland restaurant owner revives dine-in service.
- Published in Restaurants and Retail
Travel Message: Stay Local and Spend Money
As lockdown restrictions ease, tourism agencies encourage day-trippers and local residents to kick-start the travel sector’s recovery.
- Published in Travel and Transportation
Social-Gatherings Ban Tests Small Wineries
Sales plummet at the state’s small vineyards that rely on tasting-room visits to generate income.
- Published in Restaurants and Retail
PHOTOS: The Covid-19 Impact On St. Johns
OB photographer Jason Kaplan shows how the pandemic has affected life in his North Portland neighborhood.
- Published in Restaurants and Retail
‘The Cost of Shutting Down This Virus Is Recession’
The director of the Northwest Economic Research Center discusses how Oregon’s economy will take a hit during COVID-19, and what the economic recovery could look like.
- Published in Economy and Finance
Rolling in a New Direction
Portland’s development boom is displacing the city’s much-loved food carts. What does their future look like?
- Published in Restaurants and Retail