Class of COVID-19
A spring shutdown devastated Oregon’s colleges and universities. How will they survive the financial fallout from the pandemic?
- Published in Education
PHOTOS: A Restaurant Owner Adapts to COVID-19
How a Portland restaurant owner revives dine-in service.
- Published in Restaurants and Retail
College Crunch
The president of Linfield University on the impact of COVID-19 on the higher education sector.
- Published in Education
The Doctor Will Zoom With You Now
How telemedicine became the new normal for health care in the COVID-19 world.
- Published in Health Care
Farm Fresh
A tech-driven renaissance in local-food production is underway as the coronavirus pandemic exposes gaps in the global supply system.
- Published in Farms and Forests
First to Fight
Assisted-living facilities were hit hardest by COVID-19 fatalities, but adversity has led to a new generation of technology, techniques and best practices.
- Published in Health Care
Gold Rush
A company that sells affordable gold products is seeing demand soar as the economy reels from the pandemic.
- Published in Manufacturing
McMenamins Grows the Family
McMenamins, the iconic chain of hotels and brewpubs, seeks financial partners amid a pandemic that attacks its business model from all sides.
- Published in Restaurants and Retail